ISO INTERNATIONAL STANDARD 664 Third edition 2008-06-01 Oilseeds Reduction of laboratory sample to test sample Graines oléagineuses Réduction de I'échantillon pour laboratoire en échantillon pour essai Reference number ISO 664:2008(E) @ISO2008 ISO 664:2008(E) Foreword IsO (the International Organization for Standardization) is a worldwide federation of national standards bodies (IsO member bodies). The work of preparing International Standards is normally carried out through IsO International Electrotechnical Commission (IEC) on all matters of electrotechnical standardization. The main task of technical committees is to prepare International Standards. Draft International Standards adopted by the technical committees are circulated to the member bodies for voting. Publication as an International Standard requires approval by at least 75 % of the member bodies casting a vote. ISO 664 was prepared by Technical Committee ISO/TC 34, Food products, Subcommittee SC 2, Oleaginous seeds and fruits and oilseed meals. @ Is 2008 - All rights reserved ii

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